Opening Hours:
Monday-Friday | Coffee 5am-3pm | Kitchen 6am-1:30pm |
Saturday, Sunday & Public Holidays |
Coffee 6:30am-2pm | Kitchen 6:30am-1pm |
Coffee Brothers HQ and café are strategically plonked in the heart of Mona Vale. Located within walking distance to the beach and in the middle of an industrial strip, we radiate the Northern Beaches vibe. Our aim at the Coffee Brothers café is to bring the locals the best coffee possible in a friendly and social environment. We love being social so don’t be surprised if we suddenly sit down with you for a chat. Since opening, the Coffee Brothers cafe has become to go-to one stop coffee chop on the Northern Beaches in Sydney, and with it being so close to the beach, we can attract more than just our friendly locals.
Our staff are constantly in training to give you the most up to date knowledge about all things coffee. We love learning and we love experimenting with flavours and extractions – so forgive us if we suddenly turn around and serve you something strange, or randomly ask you to “try this!”
We offer 4 varieties of coffee through the espresso machine at all times: our house seasonal blend, our specialty volcanic bloom blend, the single origin of the week and single origin decaf. If you have no idea what each of these mean or what you would like, our staff will figure it out for you. They’re pretty good like that!
Off the espresso machine, we offer Cold Drip in summer on whatever filter features that week, and Batch Brew in winter. Pour Overs are available all year round. We love our filter coffees and encourage you to talk to us about it!
The breakfast menu has a variety of local favourites to offer and with our cuper cool chefs under the pump, the Coffee Brothers HQ café aims to produce a seasonal menu that features the best of the seasonal produce alongside our local's favourites. We mix it up from the oh so popular African Eggs to the... oh what will be next?? And our B&E rolls ... how can you decide between the Tony's version or the Brother's version? Our aim in the kitchen is to keep providing our locals with the best variety we can offer and the chefs are working hard to come up with everything you want and more, both sweet and savoury.
We are a local business who love the local community and love other local businesses. The regulars who come and visit more often than the staff always bring that sense of community with them, and it fills the staff with pride to see them return as often as they do.
Want to meet our staff (or have you forgotten our names… again?!) Check us out below!